Ebisubashi Bridge was built around the same time the digging out of the Dotombori River (canal) it passes over was completed, the year 1615. The current Ebisubashi was completed in 2007, and was built to replace the former 1925 incarnation. While some theorize that the name Ebisu comes from the long-established Imamiya-Ebisu Shrine, located south of Namba, this has not been proven. It has acquired numerous names throughout the years: in the Edo Period, it was called Ayatsurishibai-bashi (puppet show bridge) because of the small puppet theatre supposedly located on the south end; it was changed in 1867 by the Shogunate government to Naganari-bashi, a very typical name, because the word “ebisu” carried the negative meaning of “foreign barbarian” at the time; today, it is often called “nampa-bashi” (“nampa” means to pick up/hit on girls, and sometimes vice versa), but its most common nickname–more commonly known than the bridge’s actual name, in fact–is “hikkake-bashi” (literally “ensnare/trap,” but in reality it has a similar connotation to “nampa”), in reference to the decked-out “hosts” who attempt to woo girls for business purposes or to hire them for temporary jobs.
Besides acting as an important bridge connecting the famous Shinsaibashi-suji Shopping Arcade and the other shopping arcades and entertainment and gourmet venues of Namba, this bridge itself is a tourist attraction. The Dotombori River area centers on Ebisubashi, and such famous sites as the Glico “Running Man” neon signboard (one of the three symbolic sights of Osaka, along with Tsutenkaku and Osaka Castle), the Shochikuza Theatre (originally built in 1923, and the last of Namba’s old theatre buildings), Osaka’s beloved Kani-Doraku restaurant complete with mechanical moving crab on top, and of course the Dotombori arcade and river cruises. The bridge was designed in a plaza-like fashion, which encourages street performances and enables a large number of people to cross (and a large number of tourists to take pictures) at the same time. And with recent riverside boardwalk renovations, you can now walk down gently sloping ramps from the bridge and sit along the famous riverside, perhaps with a chu-hi and some okonomiyaki or takoyaki bought from one of the many food stalls nearby. This is also a great area for people-watching, especially if you can get a window seat at the Starbucks located at the south end.
Despite popular belief among expats new to Osaka, this is not actually a good place to pick up girls, despite the nicknames. So don’t waste your time
Here are a few of my favorite ramen shops* in Osaka. It is very hard to make recommendations for this sort of food in Osaka, as the city seems to be overflowing with mind-blowingly delicious options, but here’s what I’ve come up with. Some of them are chain stores, and some are small family businesses, but all are delicious in that, greasy, meaty, rameny sort of way.
You can find Shitenno in many spots throughout Osaka, and it’s one of the better chain restaurants in the area. While some may criticize Shitenno (and other chains) for not using fresh noodles or providing good-quality chashu (pork), the shio (salt) broth chashumen is quite tasty and makes up for other shortcomings. Broth is the vital factor, after all.
Sodaisho is a famous little place with lines that stretch out the door. It has an incredibly rich, flavorful shoyu (soy sauce) broth as its specialty. Television stars and celebrities come here to eat often, and for good reason. The chashu-don, which is a donburi-style dish with rice, mayonnaise, nori and chashu, looks strange but tastes wonderful.
Hokkaido Nagurikomi Ramen Betsubara (北海道なぐりこみラーメン 米通腹)
This is a small, family-run shop in a quiet residential neighborhood near Nishinagahori Subway Station. It serves Hokkaido-style ramen with thick, filling noodles, using konbu and tonkotsu as the broth base. The amount of bowls served is limited to a mere 100 per day.
Men’ya Eguchi (麺屋えぐち)
Another small (and this time, I mean SMALL) shop that is a favorite among locals working and living near Esaka in Suita City, you will be waiting around the corner in line to get a bowl but be glad you did. The basic tsukemen at Men’ya Eguchi makes your taste buds dance and comes with enough noodles to make your belly burst.
Kio (lit. turtle king) is a chain store that you can find almost as easily as Shitenno. It’s main attraction is the chashumen, which features absolutely huge, savory pieces of pork. I also recommend the reimen (cold ramen) during Osaka’s hot summers.
Hakata Ippudo (博多一風堂)
Ippudo ramen, originally from Hakata, is popular nationwide, and I have personally been in love with it since my days as a student in Tokyo. It has two unique tonkotsu broths–”red” and “white”–both of which are just amazing (although I prefer “white” just a little more). The lunch set during the afternoon is a great deal and comes with ramen, gyoza, and rice (piss-poor students take note: this is cheap and will fill you up for an entire day).
Kinryu Ramen (金龍ラーメン)
What kind of Osakan would I be if I didn’t mention Kinryu? This is the iconic ramen shop of Dotombori, and you can find shops running all throughout the district. If you have been in Osaka for any length of time but haven’t visited Kinryu, don’t worry, I won’t tell…just get there before somebody finds out! This simple ramen costs almost nothing and is available at any time of the day or night in order to meet the lifestyle of the denizens of Namba. You can recognize this shop by the freaking-giant dragon on top.
*I have included the Japanese-language names as well as roman-letter transcriptions–Japanese fonts may not display properly in all browsers. The links provided are to Japanese pages.